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Food Safety / SITXFSA006
Participate in Safe Food Handling Practices
This unit covers food safety program procedures, safe food handling, HACCP-style systems and compliance with food standards.
1 day $140
Unlocked Preview Lesson
1. Safe food handling preview
04:00
2. Full course module
12:00
Entry Requirements
- Competent written and spoken English
- 18 years of age
Units of Competency
SITXFSA006 Participate in safe food handling practices.
CodeTitleType
SITXFSA006Participate in safe food handling practicesSkill set